HozOboz often pleases its readers with a variety of salad recipes. Today we also decided to introduce you...

Today we will talk about what vegetarians do not eat. Guessed? This is meat! Of the various ways of...

In this review, we will talk about dessert. We will prepare a plum cake with apples and crispy nut...

In this review, we will talk about how to cook a delicious dish – dried porcini mushroom soup. Such...

Sloyka is a confectionery product familiar since childhood. Who hasn’t run to the neighborhood...

In this recipe, we will talk about how to cook cheese roll. It can be offered to guests as a festive...

What could be tastier for a sweet tooth than tea drinking with a treat? A heart-shaped sweet treat that...

In the world there are a huge number of recipes for cakes. Almost every nation has its own special...

Cauliflower is a well-known vegetable crop and today all attention is paid to it alone. How it happened...

In the next review, we will talk about a dish that can hardly be called traditional for domestic cuisine...

The dish, bewitching by its name, always attracts visitors to Italian restaurants. Everyone, without...

Eggs Benedict is a morning feast, a delicacy for breakfast, a lust and anticipation. And who can refuse...

Zhengalov hats, Armenian flatbread, translated into Russian means bread with grass –...

In this review, we are preparing a “black forest” cake, or, as it is customary to call it at...

The dessert that we will offer you today can hardly be called something special, but it can be safely...