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Salad Cap of Monomakh

  • Nutrition Facts
  • Calories: 283
  • Protein: 11.17
  • Fats: 24.03
  • Carbohydrates: 3.29
    Салат шапка Мономаха

    This Cap of Monomakh salad, which looks like a beautiful cake, has a very short history. It comes from the USSR, when meat salads with mayonnaise were always associated with the holiday (for the information of those who did not catch the Soviet period: in many cities, except for Moscow, Leningrad and settlements with special supplies, this simple sauce of vegetable oil, mustard and eggs for some reason was included in the category of scarce products!). Focusing on the beauty of the design from the "Book of Tasty and Healthy Food", talented housewives built a puff salad Shapka Monomakh with pomegranate to your taste and manner. Everyone created their own legend in the kitchen, wanting to surprise loved ones and guests during special meals (more often such a salad was a New Year's table decoration). The main feature of this salad is its shape and decoration, reminiscent of a relic from the treasury of the Kremlin Armory.

    HozOboz today will delight you with a very elegant and not too difficult to prepare salad called Shapka
    Monomakh. This dish looks great on the festive table and is especially relevant in the cool season. Spectacular Salad Hat Monomakh, the recipe of which is now at your disposal with a step-by-step master class, will make it easy to assemble such a food design masterpiece on your table.

    History of lettuce Cap of Monomakh

    Historical note: according to the official legend, this cap was a gift for the Grand Duke of Kyiv Vladimir Monomakh from the emperor of Byzantium Constantine, and it was presented in the XII century. However, this is not true (Konstantin died in 1054, and Vladimir Monomakh was the ruler only from 1113). But there is historical evidence that in 1339 this hat, which at that time was a skullcap with gold and pearl pendants, was a shameful gift from the Horde king Uzbek to Ivan Kalita who betrayed Russia. Much later, only at the end of the 15th century, this symbol of the autocrats was trimmed with fur and topped with a cross engraved with the name “Hat Monomakh". At the same time, a fake version of the origin of this royal headdress was invented. The first wedding of the king with this hat took place with Dmitry, the grandson of Ivan III in 1498, in the Assumption Cathedral of the Most Holy Theotokos.

    Interesting fact: there are two Caps of Monomakh. The second was needed when in 1698 the brothers ascended the throne - Ivan Alekseevich with Peter Alekseevich. For young Peter, they made the Monomakh's Hat of the second outfit, the so-called "Astrakhan crown". The path of this Horde crown passed through the Astrakhan Khanate, from Batu, directly from the Golden Horde capital - Saray-Berke (now it is the city of Tsarev). Perhaps later, the secrets of the true origin of the Monomakh's Cap lettuce will also be revealed to us. We will prepare salad Monomakh's Hat with chicken. This Monomakh's Hat salad from the recipe in the photo is sprinkled with pomegranate seeds that imitate stones from the famous Russian relic, decorating the festive table.


    • potatoes - 4 pieces;
    • carrots - 1 piece;
    • onion - 1 piece;
    • pomegranate - 1 piece;
    • chicken breast - 1 piece;
    • eggs - 3 pcs;
    • walnuts - 1 tbsp.;
    • green peas - 1 tbsp.;
    • salt - to taste;
    • sugar - 1 tsp;
    • mayonnaise - 400 ml.

    Step-by-step instructions for making salad Monomakh's Hat

    1. Potatoes in uniforms, homemade chicken eggs and chicken breast are boiled. Take green peas out of the freezer.

      To prepare a salad, we will prepare boiled potatoes in their skins, frozen peas, boiled eggs and chicken breast.

    2. Frozen peas in a heat-resistant saucepan, fill with water and add some salt.

      Place the frozen peas in a glass pan with salted water.

    3. Add sugar to the peas and send it to the microwave for 5 minutes, closing the lid.

      Add a little sugar to the pot with peas, cover with a lid and send it to the microwave for about 5 minutes.

    4. We peel potatoes, eggs, raw carrots and a small onion (we will immediately cut a small crown out of it).

      Meanwhile, peel potatoes, eggs, carrots and onions. 

    5. Grate potatoes on a coarse grater or directly on a dish, forming a circle at the base of the cap. Or you can mix each of the components immediately with mayonnaise, as HozOboz did with potatoes, if you want to speed up the salad preparation process.

      We rub the potatoes on a coarse grater.

    6. Add grated potatoes and mayonnaise to the salad bowl, mix them.

      Put the potatoes in a salad bowl and season with mayonnaise.

    7. After that, put the mass on a dish and once again grease the layer with mayonnaise.

      Now put the already dressed potatoes on a dish and level them with a layer.

    8. Cut the boiled chicken breast into small pieces.

      Cut the boiled chicken breast.

    9. Lubricate the meat layer with mayonnaise.

      We also coat the meat with mayonnaise.

    10. Three eggs on a coarse grater, mix them with mayonnaise and lay a layer on top of the chicken breast.

      We rub the eggs and mix with mayonnaise, and then spread them on the chicken breast.

    11. Finely chop dried walnuts (not larger than a pea).

      Grind the walnuts with a knife.

    12. Mix nuts with mayonnaise and lay on top of the egg layer. Don't forget about the shape of the hat!

      We also mix nuts with mayonnaise and place on top of a layer of eggs. In the process of all these manipulations, do not forget to give the salad the shape of a hat.

    13. Grate raw sweet carrots on a fine grater.

      We rub raw carrots on a fine grater.

    14. After mixing the carrots with the mayonnaise sauce, lay them on top of the nuts.

      Fill the carrots with mayonnaise and place on top of the nuts.

    15. The top layer is a cap of hard cheese, grated on a coarse grater.

      Put grated hard cheese on top of the salad.

    16. Peel the pomegranate. We fill our bow crown with ruby ​​​​seeds.

      To give the salad a certain color, we decorate the makeshift hat with pomegranate seeds on top.

    17. Lubricate the entire surface of the formed Monomakh's Hat salad with mayonnaise and decorate with pomegranate seeds and green peas.

      All is ready!

    About the benefits of salad Cap of Monomakh

    This salad can be a real energy bomb, so when planning your holiday table, keep this in mind and add dishes that will have more green fresh vegetables: fresh cucumbers, lettuce, spinach, Chinese cabbage, etc. The high content of protein will prepare you for active entertainment. outdoors after a meal. The main benefit of this dish is the aesthetic pleasure of its appearance, creating an uplifting mood, corresponding to the moment of magic of the New Year or someone's birthday in the cold season.

    Alternative salad options Monomakh's Hat

    Looking through the types of salad Monomakh's Hat with a photo, you can choose its varieties, which will contain boiled beef or ham, smoked or boiled fish, boiled carrots, prunes or apples, fresh or pickled cucumbers. This salad also varies in the proportions of products - you can take more eggs or cheese, vegetables or meat products. The calorie content of the dish also depends on the type of mayonnaise used.

    HozOboz hopes that you were impressed with the ease of preparation of this beautiful salad, and include it in your holiday menu plans for the next meal with guests. Have a great gastronomic experience!

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