Potato salad recipe
- Nutrition Facts
- Calories: 390
- Protein: 67
- Fats: 8
- Carbohydrates: 10
Thank you friends for being with us. Today we prepared a simple and interesting recipe - potato salad. It's easy to cook and it's a pleasure to eat. Isn't it true - this is one of those recipes that can easily win a worthy place in any cookbook. Potato salad is cooked in different ways. When we talk about this dish, we immediately remember that salad from German traditional cuisine - the classic potato salad. Today we will recall a peculiar interpretation with eggs. But before we move on to cooking, let's remember a little about the history.
History of the dish
Potato salad with chicken, pickles or German potato salad and its classic recipe is a purely European dish. True, most often it is still prepared in the already mentioned Germany or the Czech Republic with Austria. Further, its distribution is observed throughout the world with the addition of specific products and ingredients from spices to various vegetables and meat. Serve such a salad in the vast majority of cases as a cold appetizer or side dish.
Another important detail - for such a salad, jacket potatoes are always used. And most importantly, potato salad is a traditional Christmas and New Year dish. That is why everyone has their own potato salad and its classic recipe, but it is important that it be - there is no way without it. Whoever does not cook must learn, and this is what we will do now. So, here is our potato salad and its recipe with a photo.
Ingredients:
- Potatoes - 4 pcs.
- Eggs - 4 pcs.
- Onion - 1 pc.
- Pickled cucumbers - 2-3 pcs.
- Mayonnaise - 4 tbsp. l.
- Salt - to taste
- Ground black pepper - to taste
Cooking
- In order to prepare a classic potato salad recipe, we need the following ingredients.
To begin with, look at the photo where the products are offered in potato salad. You need to prepare the same set.
- Boil the potatoes in their skins until tender.
According to tradition, potatoes should be boiled in their skins
- We cook hard-boiled eggs.
We also cook hard-boiled eggs
- Peel potatoes and cut into cubes.
In the meantime, cut the finished potatoes into cubes
- We also cut the eggs into cubes.
Cut the eggs in the same cube
- Then cut the pickled cucumbers into cubes.
Do not forget to add the pickled cucumber cut into smaller pieces
- Next, add chopped onion to our classic German potato salad.
And now add the chopped onion
- Salt and pepper the salad, add mayonnaise.
It's time to introduce salt, spices and mayonnaise
- We mix. Potato salad, the recipe of which HozOBoz offers today, is ready.
It's time to stir everything well and try
- Enjoy your meal!
Enjoy your meal!
The benefits of the dish
It is unlikely that salads with mayonnaise are useful, at least purchased ones. But if you prepare the sauce yourself, but in good olive oil - this is the topic. The rest of the products are exceptionally good for both regular and dietary nutrition. And, by the way, this salad can be prepared with potato strips or cut into all stars - it's up to you. The main thing is that it was delicious. What tastes good to you? What do you cook, what do you like and most importantly what will you advise us. We are waiting for letters and proposals. Your HozOboz!
