Dear friends, HozOboz has prepared something fascinating and extremely delicious for you today! We’re going to cook not just a simple pie, but a snail pie. Also, we’ll learn how to make a proper puff pastry for such a pie. So, let's start!
Of course, it’s hard to say who was the first in the world to cook a snail pie. Nevertheless, we can easily assume from the facts we have, that it was someone from Mediterranean since that kind of pie was widely spread in the area of Greece.
The majority of pies are actually healthy enough just because they are delicious. However, the advantages we got from it, is only about our taste receptors, not the brilliant shape of our body. But remember, you will easily keep fit, if you do not consume too much pastry and choose healthy toppings for you pie, just as we do today.
So, the snail pie made of puff pastry is ready! You may invent your own filling instead of cottage cheese. For example, this may be snail pie with cherries or with spinach. Anyway, now you’re familiar with the dough basis and the method of cooking the snail pie. Don’t forget that you can always revise the recipe of the snail pie with photos, just look for it on HozOboz website.