Today on our home menu are attractive pancakes stuffed with cheese. It doesn't matter what kind of cheese you use for the filling, because pancakes with such a "filler" are always delicious. Cheese pancakes are, moreover, also a great option for a festive feast. The culinary advantages of these pancakes are their quick preparation and economical ingredients. Well, you can decorate pancakes with cheese to your taste: in the form of canapes, bags, rolls, an envelope.
Today, for us, pancakes are an ordinary dish: the usual and the most ordinary. Both archaeologists and historians have studied the appearance of pancakes in Russia. So what did they find out? For the first time, a dish that looks like a pancake was mentioned as far back as the fifth century BC. "Products" were the traditional food of the Egyptians. It was this people who first began to bake sour cakes on stones, vaguely resembling a pancake.
But the Slavs, nevertheless, are more accustomed to hearing the version of the appearance of pancakes associated with paganism, because the round shape of this pastry resembles a bright sun. Well, how not to mention Shrovetide, which began to be celebrated around the 11th century AD: in order to drive away the winter, they baked round pancakes. Each of the versions is good, but we just have to sum up that pancakes to this day take pride of place in the holidays among the Slavs.
Pancakes are a high-calorie dish, and to make it healthy, it’s enough to simply reduce the concentration of saturated fats in the dough. You can, for example, use plain boiled water, skim milk or kefir as a liquid ingredient.
Well, if we talk about the filling, then know that cheese promotes energy production, it improves our skeletal system, regulates metabolism and even restores vision. Such positive characteristics of the products indicate that our cheese pancakes are good for us in moderation.
The process of making pancakes with cheese according to the recipe with a photo has come to an end. With this dish, you diversify not only the morning snack, but also the lunch meal, since pancakes stuffed with cheese turn out to be satisfying, they just satisfy your hunger. The proposed gastronomic variation is just one of many ways to prepare a delicious meal. You can make additions to the recipe. For example, instead of hard cheese, take cottage cheese. You will get quite tasty pancakes with curd cheese. If they are cut into portions, a wonderful buffet appetizer will come out. Also, cheese can be supplemented with sausage. Hearty pancakes with sausage and cheese will surely find their admirers. Fans of seafood and fish delicacies will love pancakes with fish and cheese. Good luck with your pancake experiments!