Today we’re going to tell you about very simple yet healthy dessert. We prepared oat cookies recipe for you. Of course, all of you know these sweet cookies from your childhood but, truth be told, this recipe is totally different thing. There is a great number of recipes using oat flakes like bread with oat bran, different pies made of oat flour, but homemade oat cookies are definitely the best known one among them all. And a few facts actually can prove it:
This review will tell you about the history of the dish, its healthy features and, of course, we’ll teach you how to cook oat cookies with its recipe.
Despite the common belief of a lot of people, oat cookies wasn’t made in USSR but invented in Scotland in 1815. The cultivation oat meal was an essential of Scottish agriculture and variety of dishes were made of it, from soups to porridges and desserts. Later, with the spread of immigration, together with the Scottish people, the recipe of oat cookies has traveled across the seas and has become very popular. In fact, in twentieth century in was rather popular in Australia and New Zealand since this dish has few advantages. It could be saved for a relatively long time, it’s nutritious and very balanced. Later, hermetically sealed packing was invented and cookies could be stored for a longer time. Let’s be honest, some of us still love these yummy cities from our childhood, isn't that true? Well, let us show how to cock it! But at first, a few words on the healthy features of the oatmeal cookies
This list could go on almost indefinitely. But our purpose is not only to make you sure that homemade oat biscuits are healthy and their recipe is an essential for you, but also to show how to cook them. And that's what we’ll do now. In this review, you will find the delicious oatmeal cookies, their recipe and photos.
This is it, everything is ready now. As you might have noticed, there’s nothing difficult here. Furthermore, you may cook dietetic oat biscuits or oatmeal cookies without flour - it’s up to you! We hope you enjoyed the experience of cooking and we’re looking forward to your original recipes! See you later on HozOboz!