What dish will help during a cold? How to cope with the autumn blues and support your immunity? hozOboz will answer these questions and reveal all the secrets of this dish. Today we will cook Czech garlic soup, the recipe of which we offer below. This dish will help you warm up on a cold day and will have a positive effect on your well-being. In addition, garlic soup is easy and quick to prepare, made from simple ingredients that are always on hand.
Garlic has many useful properties and is present in many dishes of different nations. It is not surprising that garlic began to be eaten for cooking first courses. In addition to adding extra flavor and aroma to dishes, garlic can be the main ingredient in a dish, such as in garlic soup. Europeans are very fond of this soup and often cook it.
Delicious and fragrant garlic soup gained popularity in the Czech Republic, from which it got its name - Czech garlic soup (ΔesneΔka). It will help improve health, alleviate the condition of a person with a hangover, and everyone will surely like it. The true taste of this dish can be tasted in the amazing establishments of Prague, where it is served with Olomouc cheese or fried cheese and beer.
Garlic soup is also found in cookbooks in Spain, where in many regions it is customary to cook a spicy version of the soup with crispy croutons. Portuguese garlic soup has its origins in Portuguese bread soups and stews. In France, they also love this soup, where it is customary to add tender cream to it. The French added their own flavor by making garlic soup in their usual grated form. You can not grind the soup into a puree, but leave it in its original form.
For vegetable broth, peel and cut carrots, onions and green stalks.
Place all prepared vegetables in a pot of water, add allspice and bay leaf and cook in boiling water over low heat for about 20 minutes.
Already when the broth is cooked, it should be salted.
Peel the garlic from the top husk.
Now put the teeth in a dense shell in boiling water and cook for 2 minutes. Then remove the pan from the heat, cool the contents and peel the garlic completely.
The time has come to fry the garlic in vegetable oil until golden brown.
For the soup itself, we clean and cut the onion into halves of the rings.
Transfer the fried onion to a saucepan with the already melted mixture of vegetable and butter.
In this oil mixture, the onion should be fried until it becomes soft.
Potato tubers should be peeled and cut into small cubes.
Combine onions and potatoes in a saucepan.
Add the broth to the fried vegetables and cook for 15 minutes or until the potatoes are soft. At the end of this stage, salt and season the soup.
Lay the fried garlic.
Now we introduce a little egg yolk and milk, not forgetting to stir the soup all the time.
Using a blender, transform the soup into a puree, and then put it back on the fire and, if desired, add cream, as well as the necessary seasonings.
Cut the parsley into smaller pieces and sprinkle the soup already poured on the plates with it.
For croutons, dice the loaf pieces, and then fry them in vegetable oil immediately after the garlic cloves. Note that the garlic must be removed from the pan before adding the bread.
This soup is usually served with fresh herbs and croutons, but sometimes it is also sprinkled with cheese. Do as you like and enjoy the extraordinary taste and aroma.
You can cook garlic soup on chicken broth, which is indispensable for colds. Then the healing effect will be higher. There are several options for preparing garlic soup: they cook it with smoked meats and meat, there are also lean options, sometimes cheese is added. Serving garlic soup in bread bowls is customary not only in the Czech Republic itself, it gives a special look to the dish in any region.
The benefits of garlic soup have been tested and proven, because its basis is garlic - a healer for many misfortunes and colds. Garlic soup is able to stop viruses thanks to allicin, one of its chemical constituents. Garlic soup, the recipe of which you now know, is able to counteract pathogenic bacteria better than popular antibiotics. In addition, garlic helps lower cholesterol levels and prevents blood clots.
HozOboz hopes that "garlic" will help you cope with colds. Now you do not need to travel to Prague to improve your health and treat yourself to such a wonderful dish! Be healthy and bon appetit!